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Avocado Chocolate Mousse - Creamy chocolate dessert without the Moo juice!

Introducing the creamy Avocado Chocolate Mousse. Let's just call it: Chocomole!

This avocado chocolate mousse is dairy free (no nipple milk), no sugar and no artificial anything. This stuff is totally plant based.

Avocado Chocolate MousseA decadent chocolate avocado dessert. It's dairy-free and sinfully rich! You'll never know it's made with avocados!

This is a dessert that's been sweeping healthy kitchens everywhere and have become a favorite.

Mention of avocado mousse usually make some people raise their eyebrows. But they don't know what they're missing. 

It's creamy. It's dairy-free. It's egg-free... and it's chocolate! Hello! It's sweet and just as rich and indulgent as the traditional chocolate mousse.

Nobody will know avocado is the main ingredient in it unless you tell them. 

Keep the eyebrows down and just try it!

Hass avocados are the ones that are easily found in stores everywhere. They are perfect and creamy enough to make this creamy unusual chocolate fruit dessert!

These naturally creamy avocados are swarming healthy kitchens being used in salads, guacamoles and delicious raw food dessert recipes such as this chocolate avocado mousse.

Hass Avocados
  • 2 Avocados
  • 2 tbp raw honey or Agave nectar
  • pinch of Cinnamon
  • 1 tbp Vanilla Extract 
  • Cacao Powder or 1 bar of organic 70% cacao chocolate bar (melted)
  • Cut the Avocados in half. Take the seeds out. 
  • Scoop the flesh and into the blender or food processor they go.
  • Melt the chocolate if using the bar type or chips
  • Add the raw honey or agave, cinnamon, vanilla extract and the melted chocolate.
  • Process until smooth. Scoop into a pretty container. 
  • Indulge without the guilt.

This stuff is very creamy and chocolate flavor is in every spoonful. It is rich and indulgent. You may never raise your eyebrows on it ever again. 

It's not your original cream based mousse, it's made with avocado baby! It's chocolate avocado mousse!

You can use different varieties of avocados. Make sure they're ripe but not over ripe. They must be firm to the touch but not too soft. Um, they must be just right.

Avocados have a higher fat content but it's the good type of fat so don't be afraid. Your brain is made of fat. So don't worry about the fat. You need it - for brain health.

Scoop up on this avocado chocolate mousse. It's a delicious raw food dessert.

Do you prefer to watch a video making this avocado dessert? Here's a step by step process of it in detail.

Growing up, we had different types of avocado trees in our backyard bearing fruits in abundance. I used to pick them fresh right from the tree. Countless times they fall on the ground and just rot there.

Some good things are just naturally taken for granted. Those were the days.

You see, money doesn't grow on trees but at least avocados do! These trees don't grow in New York, uh-uh. But they're available there too! I'm glad I live in South Florida now. It's a tropical fruit and they grow here like a boss.

People need this fruit in their diet.

Equipment Used:

Give this avocado chocolate mousse recipe a try. You may also like these easy raw food recipes:

ovo-lacto vegetarian bread

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NOTE to DIABETICS:
The body cannot tell what type of sugar it is that you ingest whether it's in the form of fruit juice, smoothies or starchy carbohydrates. Sugar is sugar to the body. So be mindful of portion control. Let's get moving and exercise!

Let juice be thy cup of Joe! Make it your morning beverage.

Avocado mousse pie - They'll never know there's avocado in it unless you tell them. The crust is similar to the inside of the Reeses peanut butter cups but crunchy and delicious.

Blueberry Banana Smoothie - the breakfast of champions. Try this to replace your morning coffee. It's refreshing and you get all the vitamins that's not present in coffee.

Breakfast Smoothie